This offshoot of Little Star Pizza in SF is just what Campbell needed
all on the weber… grilled shrimp with smoked paprika, broccolini with garlic and lemon zest, roasted cherry tomatoes and sweet red onion
Yankee Pier brings a taste of Nola to San Jose
It’s a French Quarter feast!
Some highlights from coco500, San Francisco, CA. I was really impressed with this place. Highly recommend.
The Cats celebrate a glorious return
The Los Gatos bar and barbecue is back and better than ever
blackened shrimp caesar salad with pugliese croutons and parmigiano reggiano
roasted tomato soup with basil, arugula, and smoked mozzarella crostini
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nothing helps scenery like bacon and eggs
Mark Twain
roast steelhead with caramelized broccoli, smoked tomato sauce, anchovy, basil
Fresh findings at Pacific Catch, Campbell, CA
Pacific Catch, seafood restaurant and welcome surprise in the South Bay
smothered meatballs with pecorino and basil with grilled eggplant, zucchini and red pepper, fresh ricotta and aged balsamic
seared sea scallops with balsamic-roasted asparagus, basil oil, pickled red onion
roasted wild duck breast, stewed turnips, braised swiss chard, pickled chard stems
seared sirloin with microgreens and deconstructed mirepoix; carrot puree, caramelized onions and fennel, celery braised in duck fat and IPA
Happy Hour, Cin-Cin Wine Bar, Los Gatos
innovative cocktails, a smart wine list and contemporary, creative food creations
